Dried Fruit Cake

Dried Fruit Cake

Ingredients for the fruit cake recipe

3 eggs
1 glass of sugar
1 glass of water Milk
1 glass of water measure of oil
Zest of 1 lemon
1 tablespoon lemon juice
1 tablespoon coconut
1 vanilla
1 baking powder
1 glass of dried fruits (Apricot, fig, date, crumbled walnuts, chocolate chips, currants)
2.5 /cups of flour

How to make a nut cake recipe?

First, whisk the eggs and sugar until frothy.
Then add the other ingredients in order.
Cut the dried fruits into small pieces and add them, pour them into the greased cake pan.
Bake until golden at 165 degrees and check with a toothpick. Show less