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Food traditionnel

Homemade Hamburger

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Homemade Hamburger

Ingredients

• Burger buns
• Minced beef or chicken
• Salt and pepper
• 1 tsp garlic powder (optional)
• Cheese slices
• Lettuce
• Tomato slices
• Onion slices
• Ketchup & mayonnaise
• Butter or oil

Method


1. Season minced meat with salt, pepper, and garlic powder.


2. Shape into patties.


3. Fry or grill patties until fully cooked.


4. Toast burger buns lightly with butter.


5. Assemble with lettuce, tomato, onion, cheese, and sauces.


6. Serve warm with fries or a drink.

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