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CARROT JUICE

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CARROT JUICE

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Ingredients:

4 large, fresh carrots (for 2 cups)
1 lemon You may also be interested in:

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PREPARATION

Wash the carrot and cut it into pieces.

Place in a blender or food processor with a little water to mix well.

Add the juice of one lemon and beat for at least one minute.

Strain and sweeten to your liking.

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