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Orange cake

LEMON CAKE

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LEMON CAKE πŸ˜‹

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Ingredients:


1 glass of sunflower oil (not full)
1 glass of milk
4 eggs
300g flour
300g sugar
1 grated lemon
2 envelopes royal yeast


Preparation:

  1. Beat the eggs, sugar, lemon, milk, oil and flour with yeast with the rods.
  2. Preheated the oven stays at 180Β°C and we put the mixture in for about 40 min. (Go checking)
  3. Let cool and sprinkle sugar on top

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