APPLE CAKE

APPLE CAKE

Ingredients:

2 apples
3 eggs
1 teaspoon vanilla extract
Lemon peel
almonds
baking powder
1 Greek yogurt
1 (empty yogurt jar) sugar
3 (empty yogurt jars) flour
1 (empty yogurt jar) sunflower seed oil
Salt

Indications:

1. First, beat the eggs with sugar and salt.

2. Then add the vanilla essence, the lemon zest and the oil.
3. Add yogurt, flour, and baking powder.

4. Cut the apples into very thin slices, then place them in a mold.

5. Cover with the mixture and add the almonds.

6. Bake at 160 degrees for 30 minutes.