Beef stew

Ingredients

2 tblsp cooking oil
1 onion, chopped
1 tbsp minced garlic
1 tbsp mixed spices
1tbsp tomato paste
1 tsp paprika
2 potatoes, peeled and cut in quarters
1 tbsp Knorrox beef stock powder dissolved in 1 cup water
1/4cup plain yogurt

Instructions

Heat oil in a pot and fry the onion until soft.

Add Spices and fry for one minute stirring continuously.
In a separate bowl, mix beef pieces with plain yogurt and tomato paste until well coated.
Add the beef to the pot and fry until well browned.
Knorrox beef Stock and water.

Stir well.
Cover pot with a lid and cook on a medium heat for one hour then add potatoes and cook until the potatoes are cooked through or soft.