DARK CHOCOLATE & STRAWBERRY SHELL OATS

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INGREDIENTS:

• 50g strawberry & peanut butter porridge (“DIANA10” for discount)
• Strawberry protein (“DIANA10” for discount)
• 200ml water

TOPPINGS:

• Frozen berries
• 10g dakr choc + 3ml coconut oil
• Berry topping
• Strawberries

METHOD:

1. Mix oats and protein, add water and microwave for 2 minutes. Stir and microwave for extra 30 seconds.
2. Move to a glass.

3. Microwave frozen berries with a bit of water and optional sweetener.

4. Top your oats and put in the fridge overnight.

5. In the morning add a greek yogurt layer. Melt white choc and coconut oil and add the last layer, covering everything.

6. Let it cool for 5-10 minutes so the shell is formed and enjoy!

Tag me if you try this one, I would love to see recreations