Delicious buttery cake pasta

Delicious buttery cake pasta

Buttery cake pasta is a unique twist on traditional pasta dishes. It combines the richness of butter with the sweetness of cake to create a delicious and indulgent dish. Here’s a recipe to try

✅ INGREDIENTS:

4 eggs
2 cups of sugar (tea)
180 g unsalted butter
1 cup of milk (tea)
3 cups wheat flour (tea)
1 tablespoon baking powder

✅ PREPARATION MODE:

Beat the whites in snow and book.  In the mixer, add the eggs, sugar and butter. 

Beat until it’s a cream.  Add the wheat flour and milk until it becomes a homogeneous mass.

Add the snow whites delicately and the baking soda. 

Take it to the oven for about 40 minutes.