1 cup of sugar
1 tablespoon vanilla essence
5 tablespoons rice flour .
Method of preparation:
beat the eggs well with the essence of vanilla and the xylitol, when it triples in volume add the flour and stir slowly so as not to lose the aeration, grease a large tray with baking paper and throw the dough spreading it well until it is very thin , bake in a preheated oven at 180 degrees for approximately 12 minutes, do not leave too much so as not to dry out.
–For the nest milk brigadeiro:
2 cans of condensed milk + 2 tablespoons of butter + 3 tablespoons of powdered milk, stir everything over low heat until it comes away from the bottom of the pan, wait to cool down.
Spread all the nest milk brigadier on the rocambole, with the help of the butter paper, roll it up, sift powdered milk over it and serve! Get SURREAL!!