ORANGE AND COCONUT CAKE ๐
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Ingredients:
300 g flour
150g of sugar
3 eggs
120ml of oil
100ml of orange juice
Orange zest
16g baking powder
apricot jam
Coconut
Salt
Preparation:
- Pour the eggs, a little salt and sugar into a mixing bowl. Mingle.
- Add juice and oil. Sift the flour into the mixture. Mingle.
- Add the orange peel and the baking powder. Mingle.
- Pour onto a baking tray. Bake at 360ยฐF/180ยฐC for 25 minutes.
- Cover the cake with apricot jam and sprinkle with coconut. Serve.
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