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Beef recipe

GROUND MEAT PARMEGIANA

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GROUND MEAT PARMEGIANA ❤️

INGREDIENTS

3 medium potatoes, boiled and mashed
500 grams of ground meat (I used minced meat)
1 clove of minced garlic
1 chopped onion
dash of olive oil
green scent to taste
Salt and black pepper to taste
ready tomato sauce
grated or sliced ​​mozzarella
oregano to taste
grated parmesan to taste

Method of preparation

In a container, add the potatoes, ground meat, garlic, onion, olive oil, green chilli and season with salt and black pepper to taste.

Mix everything well with a fork or wooden spoon.
Then grease an oven-safe container with butter.

Transfer our mixture to the container
Cover with a thin layer of tomato sauce, mozzarella to taste, a little more tomato sauce, sprinkle with oregano to taste and a little grated parmesan
Place in preheated oven at 180ºC for 50 minutes
Serve immediately

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