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INTERNATIONAL

Spinach recipe

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Ingredients :

1 bunch of spinach
½ onion finely chopped
1 cup milk
2 tbsp cake flour
1 tsp minced garlic
1 tsp Knorrox stock powder vegetable curry flavour
½ cup mushrooms sliced
2 tbsp butter
Salt and pepper

Method by ZeeTheCook

Steam the spinach for 2 minutes, drain and set aside

In a large pan melt butter, add onion and garlic, mushrooms, cook until delicate/soft.

Add in flour.. Pour in the milk, stirring continuously until the white sauce becomes thick, Season with salt and pepper.

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Add steamed spinach to the white sauce,, sprinkle Knorrox stock powder stirring gently to combine.  Enjoy!

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