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Ketorecipe

Breakfast Egg Dog

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Ingredients

 

¼ teaspoon butter
1 egg, beaten
1 hot dog bun
1 dash hot sauce, or to taste

Direction

 

Step 1

Melt butter in a non-stick skillet over medium-high heat. Add egg to melted butter and cook until egg starts to bubble, about 1 minute. Flip the egg and cook until set, 2 to 3 minutes more. Roll egg, place in the hot dog bun, and top with hot sauce.

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