- Advertisement -
Cake chocolat

Chocolate cups

- Advertisement -

Chocolate cups

- Advertisement -

Ingredients:

-plastic cups
-condensed milk
– dark melted chocolate -Greek yogurt

Method

Coat plastic cups with melted chocolate and let set.

Mix the Greek yogurt with condensed milk.

Pour into each chocolate cup and refrigerate for 30 minutes.

Top each cup with melted chocolate and freeze for 30 minutes.

- Advertisement -

Leave a Comment

close