Nougat cake

Nougat cake

If you are a lover of desserts, then you will love the nougat cake because it is a simple sweet to prepare and a delight to the palate. In addition, you will not need an oven to make it and it does not contain sugar. Well, the sweet nougat will be enough. It is also one of the most delicious cakes that are prepared at Christmas. It is even ideal to celebrate a special moment or birthday, since it is very simple to do. Therefore, we will present you all the steps you must follow to prepare it.

Ingredients

The products that you will need to prepare the nougat cake are cheap and you can possibly get them in any store or supermarket near your home. These are:

• 200 grams of Maria cookies.

• 50 grams of butter.

• 1 glass of milk.

• 400 grams of nougat.

• 250 grams of milk cream.

• 6 gelatin sheets

Steps

To prepare the nougat cake you will not need to bake the base of the cake, as it is made with cookies. Also, you will require a 27 cm round mold and a manual or electric mixer, depending on your disposition. For its realization it is not required that you apply rigorous pastry techniques, that is to say that it is a simple dessert and can be prepared by anyone. For that, you simply have to apply these steps:

Step 1

In a bowl, place the butter and put it in the microwave for 60 minutes so that it melts. If you don’t have this electrical device, you can do it on the stove.

Step 2

With the help of a fork, crush the cookies until they turn into powder. Then, add the melted butter and a splash of milk to form the dough that will be the base of your cake.

Step 3

Place the dough on the base of the mold and spread it with the help of a spatula. Reserve in the refrigerator.

Step 4

Immerse the gelatin sheets in water to hydrate them. Then, crush the nougat and place it in milk and put it on the stove to melt, so they will integrate. Next, add the cream and continue mixing.

step 5

Add the gelatin sheets so that they are incorporated into the mixture and that it is homogeneous. Pour into the base that you previously prepared and place in the refrigerator for 8 hours. Therefore, we recommend you do it at night to eat the next day, you can decorate it with almond pieces.

Finally, you already know everything to prepare the nougat cake. Thus, you can surprise your family and friends during these holidays.