An essential pastry, a tart… In short, a simply excellent dessert! For a family celebration or simply for a snack on Sunday, this treat will delight the taste buds of young and old alike. To be tested urgently if you’ve never tried to do it yourself;)
INGREDIENTS: 6 PERS.
Shortbread :
250g of flour
125 g butter
60 g sugar
2 egg yolks
5 cl of water
1 pinch of salt
Lemon cream:
150 g sugar
60 g butter
2 eggs
1 egg yolk
3 lemons
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