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Cake

Prestige cake

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🀩 Prestige cake 🀩

ingredients ❀ Mass

  • 04 eggs
  • 1.1/2 cups (tea) of hot milk
  • 3/4 cup (tea) of oil
  • 02 cups (tea) of sugar
  • 02 cups (tea) of wheat flour – 01 cup (tea) of powdered chocolate
  • 01 teaspoon (tea) of baking powder

Way of doing: Beat the first 4

INGREDIENTS in the blender

FOR 2 MINUTES, still connected, pour the flour and chocolate little by little, finally the yeast, turn off. Pour into a medium greased baking pan, bake in a preheated oven at 200Β°C for 45 minutes.

Wait to cool, cut into two parts and wet with:-1.1/2 cups (tea) of milk and-02 spoons (soup) of dissolved chocolate.

Filling: coconut cream

  • 01 can of condensed milk
  • 01 can of milk (use the same measure)
  • 01 small bottle of coconut milk
  • 03 tablespoons (soup) of corn starch
  • 100 grams grated coconut
  • 01 spoon (soup) of butter or margarine
  • 01 box of milk cream

Way of doing:

Bring the ingredients (except the milk cream) over medium heat, stirring constantly until it thickens, turn off, add the milk cream and move until it softens. Fill the cake.

Coverage: – 01 box of milk cream – 150 grams medium bitter chocolate Way of doing:

Assemble the ingredients and light to melt in the microwave or in a bain-marie. Wait cool. It was spread over the cake. Light to freeze for 2 HOURS. Garnish with fresh strawberries.

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